Starters

Soup of the Day (V)
Served with fresh cream and crusty bread
£4.50

Antipasto Selection
A mini platter of Italian meats served with salad garnish
£5.95

Tempura Battered Chilli Squid
Presented with sweet chilli sauce and salad garnish
£5.95

Feta Cheese Salad
Served with mixed leaves, olives and crusty bread
£5.95

Main Courses

Sunday Roast
Please see blackboard for todays selection
Served with fresh vegetables, roast potatoes and Yorkshire Pudding
£10.95

Children’s size portion of the Sunday Roast
Served with all the trimmings
£7.95

Vegetarian Nut Roast (V)
Served with roast potatoes, seasonal vegetables and Yorkshire Pudding
£9.95

Avocado and Prawn Salad
Presented with mixed salad and crusty brown bread
£9.95

Whole Tailed Breaded Scampi
Served with mixed salad, chips and tartar sauce
£9.95

Butternut Squash, Stilton and Spinach Risotto (V)
Accompanied with a green salad and ciabatta bread
£9.95

Seafood Platter
With smoked salmon, peppered mackerel and king prawns in filo pastry
Served with a mixed salad, seafood sauce and ciabatta loaf
£10.95



Desserts

White Chocolate and Raspberry Cheesecake
Served with fresh cream
£4.95

Chocoholic Fantasy
Presented with whipped cream
£4.95

Raspberry Sundae Ice Cream Cake
Served with fresh cream
£4.95

Cheese Platter
A selection of various cheeses presented with chutney,
sliced apple and biscuits
£5.95



A selection of Teas, Coffees and Liqueur Coffees available




Please note:
All prices are inclusive of VAT at the current rate
Approximate uncooked weight
(V) = Suitable for vegetarians
All items are subject to availability
We cannot guarantee that all our dishes are 100% free from nuts
or their derivatives so please ask a member of staff before ordering



Please see the Blackboard
for our Daily Specials